Nordaq in Napa

Poway, CA – December 16, 2020 – Nordaq, the global premium water solution for the hospitality industry, has emerged as the pairing of choice for Napa Valley establishments – where taste reigns supreme. With the support and backing of several of the area’s top chefs and winery owners, who have implemented the proprietary water system in recent years, Nordaq has quickly become a coveted offering, known for its superior ability to enhance the flavors of both food and wine.

Nordaq’s premium product is made possible through the company’s innovative filtration system. A filter removes all impurities from tap water on-site, including chemicals, micro-plastics, and medical residues, while retaining the natural salts and minerals to provide the ‘TrueTaste experience’. The water is bottled in reusable glass or crystal bottles and in recent years, has popped up everywhere from small, intimate boutique tasting rooms to multi-unit restaurant and hospitality brands. By eliminating the need for shipping, Nordaq is a cost-effective option for its partners who wish to serve a premium water product, while ultimately reducing the carbon footprint of both the partner and the brand itself, showcasing a commitment to sustainability that is, today, imperative for many consumers.

California’s world-renowned wineries and eateries are known for creating exceptional food and wine pairing experiences and many have chosen Nordaq, not just for its approach, but because the water enhances the entire food and wine tasting experience. Noteworthy partners in the area include the Napa Valley Reserve, Hamel Family Wines, Hanson of Sonoma Distillery, Faust Winery, French Laundry, Ad Hoc, and PRESS, to name a few.